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This web site is not an official web site of the Lake Ashton HOA, CDD, Management, or the Lake Ashton community.

The purpose of this site is to fill the gap left when, on 27 January 2011, the Lake Ashton Living website took down the resident discussion areas, that, until that time, afford this outlet and venue for it residents.

If a negative statement is made against an individual etc, it MUST be supported by public and official documentation. If, however, a posting is just an attempt to marginalize, slander or otherwise attack the HOA, CDD, Management or individuals, then such posts will be deleted.

This web site does not assume responsibility for articles written or posted at this site.


Friday, July 13, 2012

“FAT, SICK, AND NEARLY DEAD”


I watched this documentary movie on Netflix and enjoyed it very much. The movie has a bit of a twist part of the way through that validates the message. http://www.fatsickandnearlydead.com/

Obviously, there is a commercial aspect, but there is also value in the message. I would recommend it to anyone interested in improving their health. I have no desire to subsist solely on concentrated vegetables, but recognize the potential benefit of drinking a glass of these fresh micronutrients several times a week.

Tried the original recipe and it’s rather tasty. http://myjuicecleanse.com/juicer-recipes/mean-green-juice-recipes/

 

Mean Green Juice (original)

This is the official recipe used by Joe Cross and Phil Staples according to the Reboot Program.

6 Kale Leaves
1 Cucumber
4 Celery Stalks
2 Green Apples
1/2 Lemon
1 piece of ginger

Mean Green Juice #2

handful spinach
3 stalks of kale
2 golden delicious apples
small handful parsley
1 lemon
1 cucumber

Mean Green Juice #3

2 stalks celery
1/2 cucumber
1/2 apple
1/2 lemon
small piece ginger
1/2 green chard leaf
bunch cilantro
5 kale leaves
handful spinach

Mean Green Juice #4

1/2 pear
1/2 green apple
handful spinach
handful parsley
2 celery stalks
1/2 cucumber
small piece ginger
slice of papaya

NOTES FOR MAKING JUICE
  • peel or slice off lemon rind leaving some of the white pith
  • to juice small leaves such as parsley and cilantro, roll them up into a ball to compact the leaves
  • wash all vegetables and fruits before making juice
  • buy organic if possible

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